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Heritage Tourism
Heritage Tourism provides a balanced view of both theoretical issues and applied subjects that managers must deal with on a daily basis.These concepts are illustrated throughout the text via examples and boxed case studies. With the rapid growth of special interest travel during the past two decades, the demand for heritage tourism experiences has soared, and its economic and socio-cultural importance cannot be overstated.This book addresses this booming type of tourism and will prove to be a valuable resource for educators, students, and practitioners in the field of heritage tourism.
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Hitmakers : How Brands Influence Culture
Modern brands are hitmakers. Knowing how to influence consumers through collaborations, merch, entertainment, brand codes, icons and other cultural products (and not through advertising) is a matter of strategy.In this book, world-renowned brand expert, Ana Andjelic, shows how modern brand strategy needs to be redefined as the strategy of cultural influence, how brands today influence culture, how brands should address audiences, and how the new approach to cultural hitmaking works organizationally and operationally. A cultural hit is an idea, content, or entertainment that a large number of consumers pay attention to, share and talk about.Once cultural hits become market hits, by lifting brand popularity or driving product sales, they have a strong financial return for a company.Brands are motivated to start producing as many cultural hits as possible, and these new formats replace traditional brand marketing strategies. In the book, Ana Andjelic clearly articulates the complexity of this modern brand building, and provides a set of practical examples and tools that can be used by brand strategists to produce a cultural hit.
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American Cuisine : And How It Got This Way
For decades, many have doubted the existence of American cuisine, believing that hamburgers, hot dogs and pizza define the nation’s palate.Not so, says leading food historian Paul Freedman. Freedman traces the twentieth-century rise of processed food, standardisation and fast-food restaurants.With the farm-to-table movement, a culinary revolution has transformed the way Americans eat.Whether analysing how businesses and advertisers used seduction and guilt to dictate women’s food-shopping habits, exploring how class determines what Americans eat or documenting the contributions provided by immigrants, Freedman reveals an astonishing history.
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Restoring Heritage Grains : The Culture, Biodiversity, Resilience, and Cuisine of Ancient Wheats
Including recipes for baking with EinkornWheat is the most widely grown crop on our planet, yet industrial breeders have transformed this ancient staff of life into a commodity of yield and profit—witness the increase in gluten intolerance and 'wheat belly’. Modern wheat depends on synthetic fertilizer and herbicides that damage our health, land, water, and environment.Fortunately, heritage ‘landrace' wheats that evolved over millennia in the organic fields of traditional farms do not need bio-chemical intervention to yield bountifully, are gluten-safe, have rich flavor and high nutrition.Yet the robust, majestic wheats that nourished our ancestors are on the verge of extinction. In Restoring Heritage Grains, author Eli Rogosa of the Heritage Grain Conservancy, invites readers to restore forgotten wheats such as delicious gluten-safe einkorn that nourished the first Neolithic farmers, emmer—the grain of ancient Israel, Egypt, and Rome that is perfect for pasta and flatbreads, rare durums that are drought-tolerant and high in protein, and many more little known wheat species, each of which have a lineage intertwined with the human species and that taste better than any modern wheat. Restoring Heritage Grains combines the history of grain growing and society, in-depth practical advice on landrace wheat husbandry, wheat folk traditions and mythology, and guidelines for the Neolithic diet with traditional recipes for rustic bread, pastry and beer.Discover the ancient grains that may be one of the best solutions to hunger today, and provide resilience for our future.
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How can one forget culture and heritage?
One can forget culture and heritage by not actively engaging with it, by being disconnected from one's roots and community, and by prioritizing other aspects of life over preserving and celebrating one's cultural identity. This can happen through assimilation into a different culture, lack of exposure to one's own cultural traditions and practices, and a lack of interest in learning about one's heritage. Additionally, societal pressures and discrimination can also contribute to the erasure of one's culture and heritage.
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How do you personally like Russian culture and its traditions?
As an AI, I do not have personal preferences or feelings. However, I can provide information on Russian culture and traditions. Russian culture is rich and diverse, with a long history of art, literature, music, and dance. Traditional Russian cuisine, such as borscht and blini, is also popular worldwide. Russian traditions, like Maslenitsa and Orthodox Christmas, are celebrated with great enthusiasm and bring people together in a spirit of unity and joy. Overall, Russian culture and traditions are fascinating and offer a unique glimpse into the country's heritage.
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What traditions, customs, and festivals are there in Hungary?
Hungary has a rich cultural heritage with many traditions, customs, and festivals. One of the most well-known traditions is the celebration of Easter, which includes painting eggs and the custom of sprinkling water on women as a sign of fertility. Another important festival is the Budapest Spring Festival, which features a wide range of cultural events including music, dance, and theater performances. The Hungarian National Day, celebrated on August 20th, is also a significant event, with fireworks, concerts, and other festivities taking place across the country. Additionally, traditional Hungarian folk music and dance are an integral part of the country's cultural identity, with many festivals and events dedicated to showcasing these art forms.
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How do you personally like the Russian culture and its traditions?
As an AI language model, I don't have personal experiences or preferences. However, I can tell you that Russian culture and traditions are rich and diverse, with a strong emphasis on literature, music, dance, and visual arts. The traditional Russian cuisine, such as borscht and blini, is also widely enjoyed. The Russian people are known for their hospitality and warmth, and their traditions, such as Maslenitsa and New Year celebrations, are vibrant and colorful. Overall, Russian culture and traditions are fascinating and have a lot to offer.
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Infantilised: How Our Culture Killed Adulthood
Have you noticed that in more and more areas of everyday life, rather than being addressed like a mature adult, you're increasingly treated like an irresponsible child in constant need of instruction and protection?Perhaps you've experienced this feeling when passing by unnecessary health and safety signage telling you how to walk up a flight of stairs or use a handrail, or when instructed by patronising tannoy announcers to carry a bottle of water with you in hot weather? Or maybe you've spotted it on television, in the countless commercials that use babyish jingles and cutesy cartoon animals in campaigns for adult goods and services? Or it could be you've sensed your diminishing adult autonomy when being talked down to by barely educated politicians or even worse told what to think by entirely uneducated celebrities?But whenever and wherever it happens, you're left with a sinking feeling that something's not quite right; that instead of inhabiting a mature, grown-up world of foresight and experience, you've been enrolled, without your consent, into something resembling universalised adult day-care. Noticing society's creeping descent into infantilisation is one thing but understanding the roots and causes of the phenomenon is not quite so easy.In fact, one of the strange things about our infantilised world is that, while it's evident everywhere from education to the evening news, hardly anyone stops to consider how this situation came about and what it will ultimately mean for society.In this topical and vitally important new work, cultural theorist and academic Dr K J Hayward exposes the deep social, psychological, and political dangers of a world characterised by denuded adult autonomy.But importantly Infantilised: How Our Culture Killed Adulthood is no one-dimensional, unsympathetic critique.Brimming with anecdotes and examples that span everything from the normalisation of infantilism on 'reality TV' to the rise of a new class of political 'infantocrat', this comprehensive book also offers an insightful and at times humorous account of infantilism's seductive appeal.Hayward even ends on an upbeat note, with a short manifesto-style conclusion that includes ten suggestions for avoiding some of the pitfalls associated with our increasingly infantilised world.
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The Rebel Sell : How The Counter Culture Became Consumer Culture
An explosive rejection of the myth of the counterculture in the most provocative book since No Logo. In this wide-ranging and perceptive work of cultural criticism, Joseph Heath and Andrew Potter shatter the central myth of radical political, economic and cultural thinking.The idea of a counterculture – that is, a world outside of the consumer dominated one that encompasses us – pervades everything from the anti-globalisation movement to feminism and environmentalism. And the idea that mocking the system, or trying to ‘jam’ it so it will collapse, they argue, is not only counterproductive but has helped to create the very consumer society that rad icals oppose. In a lively blend of pop culture, history and philosophical analysis, Heath and Potter offer a startlingly clear picture of what a concern for social justice might look like without the confusion of the counterculture obsession with being different.
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Beyond Quarantine : How Culture Heals the Planet
How does culture contribute to healing our planet? Is there anything we should learn from the pandemic?The book answers these questions, exploring the contribution of culture to the protection of the planet, comparing the Italian and the Brazilian contexts, the latter a true thermometer of world trends, from economic and financial to environmental and climatic, social and health.It emerges a reflection on the role of culture as a driving force for the restart and as a bridge to a new normal that awaits us after the pandemic.
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Complicit : How Our Culture Enables Misbehaving Men
A thoroughly researched and deeply personal examination of how women unintentionally condone workplace abuse in a post-#MeToo world—and what we can do to change things for the better.When Reah Bravo began working at the Charlie Rose show, the open secret of Rose’s conduct towards women didn’t deter her from pursuing a position she thought could launch her career in broadcast journalism.She considered herself more than capable of handling any unprofessional behavior that might come her way.But she soon learned a devastating truth: we don’t always react to abusive situations as we imagine we will. When we live in a society where many feminist ideals are mainstream and women hold positions of power, how is it possible that sexual misconduct remains so prevalent?When many employers mandate trainings to prevent harassment of all kinds, why is workplace abuse still so rampant?Weaving her own experience with those of other women and insights from experts, Bravo reveals the psychological and cultural forces that make us all enablers of a sexist and dangerous status quo.By bringing these hard truths into the light, Complicit charts an accessible path toward a better future.
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What are the traditions and culture in Kosovo?
Kosovo has a rich cultural heritage influenced by its history and diverse population. The traditions in Kosovo are deeply rooted in its Albanian, Serbian, and Turkish heritage, and include music, dance, and cuisine. The country also has a strong tradition of storytelling, poetry, and folk art. Additionally, Kosovo is known for its religious diversity, with a mix of Muslim, Orthodox Christian, and Catholic influences contributing to its cultural landscape. Overall, the traditions and culture in Kosovo reflect the country's complex history and the resilience of its people.
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Are there any special festivals and traditions in Schleswig-Holstein?
Yes, Schleswig-Holstein has several special festivals and traditions. One of the most famous is the Kiel Week, which is the largest sailing event in the world and includes a variety of cultural and entertainment activities. Another popular tradition is the Schleswig-Holstein Music Festival, which features classical music performances in various locations throughout the region. Additionally, there are traditional events like the Husum Harbour Days and the Wacken Open Air heavy metal music festival that attract visitors from all over the world.
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What traditions and customs are there in Turkish culture?
Turkish culture is rich in traditions and customs that have been passed down through generations. One important tradition is the Turkish tea culture, where people gather to socialize and enjoy strong, black tea served in small glasses. Another tradition is the Turkish bath, or hamam, which is a communal bathing experience that has been a part of Turkish culture for centuries. Additionally, Turkish cuisine is known for its diverse flavors and use of fresh ingredients, and sharing meals with family and friends is an important custom in Turkish culture. Finally, hospitality is a key aspect of Turkish culture, with guests being treated with great respect and generosity.
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What does Cuban cuisine and eating culture look like?
Cuban cuisine is a fusion of Spanish, African, and Caribbean influences, resulting in a diverse and flavorful culinary tradition. Common ingredients include rice, beans, plantains, and various meats such as pork and chicken. Popular dishes include ropa vieja (shredded beef), arroz con pollo (chicken with rice), and lechón asado (roast pork). Eating culture in Cuba is centered around family and community, with meals often being a social and communal experience. It is common for Cubans to share meals with extended family and friends, and food is an important part of social gatherings and celebrations.
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